International Collaboration
International Collaboration
International Collaboration
The impacts of global warming are felt across all industries, affecting our daily lives. Naturally, this includes agriculture, our food security, and our health.
The United Nations' climate action report indicates
1/3
of carbon emissions come from the production,
packaging, and transportation of food and agriculture."
17% of food is wasted.
80% of biodiversity loss is occurring.
90% of the population breathes unhealthy polluted air.
In 2050, due to climate change, agriculture is projected to decrease 30%
Together, let's reduce carbon emissions from agriculture and minimize air pollution caused by transportation.
And also work towards reducing food waste and enhancing climate resilience.
Let's work together to reduce carbon emissions from agriculture, minimize air pollution caused by transportation, reduce food waste, and enhance climate adaptation.
Media Reports
November 18, 2022
Media Reports
November 9, 2022
Media Reports
October 3, 2021
Countries AgriGaia® has collaborated and exchanged with
